Ecológico
Paul Jaboulet Aîné Crozes-Hermitage Domaine de Thalabert Bio 2016
Ficha técnica
Viñedo y elaboración
Opinión de los críticos
The 2016 Crozes Hermitage Domaine De Thalabert offers a rocking (and classic) bouquet of ripe black fruits intermixed with notions of new saddle leather, pepper, garrigue, and hints of bacon fat. This ripe, medium to full-bodied, silky wine has remarkable purity, is already complex, and finishes with serious length. Drink it over the coming 10-15 years.
The classically styled 2016 Crozes Hermitage Domaine de Thalabert boasts savory scents of black olive and leather. Medium to full-bodied, it's plummy and rich, creamy and ripe but savory and earthy, not jammy at all, with a lingering, velvety-textured finish. It drinks well now, but it should continue to evolve and drink well through 2035.
This shows pretty dark fruit along with cloves, dark berries and hints of black pepper. Medium to full body and a juicy finish.
La bodega Paul Jaboulet, que lleva nombre del hijo mayor de la familia, fue fundada en 1834 y adquirida por Caroline Frey en 2006. La finca obtuvo la certificación de viticultura ecológica 10 años después.
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