Uro 2014
Descripción
Un vino de enorme concentración, complejidad y elegancia. Elaborado para ser consumido ahora pero también para guardarlo y disfrutar de él durante los próximos años. Tiene unos aromas frescos e intensos de fruta negra, bien integrados con toques torrefactos y de pan tostado. En boca es sedoso y vibrante. Uno de los vinos top de Terra d'Uro, como demuestran sus 94 puntos Parker, que no por ello renuncia a una buena relación calidad/precio.
Ficha técnica
Cata
Viñedo y elaboración
Opinión de los críticos
Even though I tasted the 2011 last time, they didn't bottle 2012 or 2013, because they only do this bottling when they think the wine reaches the level they expect, so we jumped to the 2014 Uro. It is pure Tinta de Toro, the local strain of Tempranillo from their head-pruned old vineyard Finca La Coscojosa, which was planted over 90 years ago. The wine follows traditional methods, was fermented in 500-liter oak barrels with manual daily punching down. It matured in brand new French oak barrels for 18 months. It feels obviously young, still marked by some toasty aromas that should integrate with a little more time in bottle. It's a serious, powerful and full-bodied red with lots of fruit and a juicy palate that nicely balanced the abundant, fine-grained, chalky tannins. It ends very tasty, with a supple, almost salty note. I think this should age magnificently in bottle. The essence of Toro in XL size. 9,700 bottles.
Añadas: 2014 2011
Nos gusto mucho, teníamos gran expectativas y no defrauda. Volveremos a comprarlo sin duda.